SPM Nor’East Kara 10L is a New England locally crafted drum-kilned specialty malt produced from two-row spring barley. A malt desired in many grain bills, this is ideal for brewers looking to impart subtle dark gold to amber color tones combined with subtle flavor notes of caramel. Whether you’re creating traditional lagers or today’s hop-forward ales, this malt is the right choice for a “Locally crafted beer brewed with locally crafted malt”!
Malt Type: SPM Nor’East Kara 10L
Package Type: Bag (55 lbs/25kg)
Grain Type: Two-Row Spring Barley
*Store under dry and cool conditions (Temp = 32-85 ?F)
Typical Malt Analysis
|Extract (FG, dry basis)||%||80.0|