Spitz Malt got its name from the rootlets which protrude slightly due to a reduced germination process. As a result of the low modification, it is suitable for compensating very highly modified malts and for the general enhancement of the foam stability.
Type of Beer: all types of beer
Package Type: Bag (55 lbs/25kg)
Typical Malt Analysis
|Extract (FG, dry basis)||%||70|