IREKS Rye Malt is used for brewing the finest craft beers throughout Germany and the world. Due to its high content of arabinoxylans in this grain, rye malt leads to a relatively high viscosity in the beer which causes a creamy, velvety mouth feel. In addition, IREKS Rye Malt provides the typical hint of light rye bread which is associated with the flavor of rye beers.
Package Type: Bag (55 lbs/25kg)
Typical Malt Analysis
|Extract (FG, dry basis)||%||60.0|