To achieve a typical, smoked ham-like taste and aroma profile.
Type of Beer: Rauchbier
Package Type: Bag (55 lbs/25kg)
Typical Malt Analysis
| Units | Min | Max | |
|---|---|---|---|
| Moisture Content | % | 6 | |
| Extract (FG, dry basis) | % | 77 | |
| Wort color | EBC | 3 | 8 |
| Wort pH | — | 5.0 | 5.8 |
| Total Protein | % | 12.0 | |
| Friability | % | 75.0 |




